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Top 10 Restaurants in Manhattan, Hermosa and Redondo Beach

September 21, 2016 10:53 am

The South Bay is a melting pot of cultures and ideas, and this diversity is reflected in the wide array of dining options in the area. Whether you are craving good old American favorites or something new and exotic to excite your intercontinental palate, the Beach Cities’ collection of restaurants is sure to satisfy your taste buds.

Abigaile – Offering diners a unique spin on the American brasserie experience, Abigaile sources its ingredients from the best producers in Hermosa Beach. Their menu constantly revolves on the availability of the best ingredients and on Executive Chef Tin Vuong’s creative whim.

Abigaile is located at 1301 Manhattan Avenue, Hermosa Beach.

The Standing Room – A beloved Redondo Beach institution, this crowded deli serves pan de mie buns and a killer combination of braised short rib and smoked gouda. Did I mention they don’t have chairs? Get ready for a unique dining experience.

Find The Standing Room at 114 North Catalina Avenue, Redondo Beach.

    The Bottle Inn Ristorante – Enjoy the best of Italian culinary delights in this ristorante noted for its European appeal, romantic ambiance, and outstanding food. The Bottle Inn also boasts one of the best wine cellars in this beach city.

    The Bottle Inn Ristorante is located at 26-22nd Street, Hermosa Beach.

      Nozomi – Looking for a top-tier omakase meal in South Bay? The area might be littered with hundreds of sushi bars, but Nozomi is just outstanding. Head chef Yasu-san works his magic on fresh fish imported from Tukiji and Fukuoka, Japan, offering an immaculate multi-course meal that costs much less than what you’d pay somewhere else.

      Nozomi is located at Teriyaki Inn, 1757 West Carson Street, Torrance.

      Chez Mélange – Wine and dine in this French bistro, cocktail lounge, and gastro pub tucked in Redondo Beach. Co-owned by Michael Franks and Chef Robert Bell, Chez Mélange has made its mark on Redondo Beach’s culinary scene with its artisan beers, wine, tapas bar, French brasserie, and more.

      You’ll findChez Melangeat 1611 South Catalina Avenue, Redondo Beach.

      Little Sister – East meets West in this restaurant owned by Chef Tin Vuong, who was dubbed by Los Angeles Times as the “latest anti-fusion hero on the block.” Sample Chef Vuong’s take on his Southeast Asian favorites; you won’t regret it.

      Little Sisteris located at 1311 Manhattan Avenue, Manhattan Beach.

      Fonz’s Restaurant – A favorite among Manhattan Beach locals, Fonz’s was founded in 1997 and has since established its reputation as the best steak house and seafood restaurant in town.

      Fonz’s Restaurantis located at 1017 Manhattan Avenue, Manhattan Beach.

        El Pollo Inka – With branches in Gardena, Hermosa Beach, Torrance, and Lawndale, El Pollo Inka is a popular restaurant offering diners a Peruvian dining experience. Try out their flavorful chaufa de pollo and prepare for an aji verde-induced overdose.

        In Torrance, you’ll findEl Pollo Inkaat Hawthorne Boulevard, while Park Pacific Shopping Center on the Pacific Coast HIghway houses the Hermosa Beach branch.

        Kincaid’s Bay House – Offering diners the ultimate classic American grill experience, Kincaid’s and their quality steaks and seafood has been on the block since 1986.

        Kincaid’s Bay Houseis located at 500 Fisherman’s Wharf, Redondo Beach.

         Mar’sel – Undeniably one of the South Bay’s biggest fine dining standouts, Mar’sel presents traditional California cuisine that makes use of the freshest and locally grown seasonal ingredients. Chef de Cuisine Rebecca Merhej adds a few personal touches on favorites such as cured pork belly on toasted brioche and grilled hanger steak with Brussels sprouts for an unforgettable dining experience.

        Mar’selis located at 100 Terranea Way, Rancho Palos Verdes.

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